Menus
- Dinner
- Lunch
- Brunch
- 2024 New Year's "Brunch All Day"
- Desserts
- Drinks
- Happy Hour
- Kids
- Weekend Mid-Day
- Catering
Dinner
First Things First
-
Poke Nachos
Crispy Tapioca Chip/ Spicy Ahi Tuna/ Grilled Pineapple/ Spicy Aioli/ Scallions/ Radish/ Sesame Seeds
$17
GS
-
Hempseed Hummus Toast
Frisée/ Granny Smith Apples/ White Balsamic Vinaigrette/ Gochugaru/ Walnuts
$10
VG / GS
-
Thai Eggplant Caponata + Silken Tofu
Pine Nuts/ Mint/ Tarragon/ Cilantro
$11
VG / GS
-
Chickpea Battered Artichokes
Lemon/ Smoky Red Pepper Aioli
$10
VG / GS
-
Scandinavian Meatballs
Lingonberries/ Pickled Onions
$11
GS
-
Cauliflower Fundido
Roasted Poblano Pepper/ Créme Fraiche/ Havarti Cheese/ Radish/ Crisp Corn Tortilla
$12
V / GS
-
Avocado Toast
Crushed Avocado/ Cured Salmon*/ Fresno Chiles/ Red Onions
$13
VG / GS
-
Calamari Steak Fries
Sweet Chili Aioli/ Lemon
$11
GS
-
Truffle Fries
Parm/ Truffle Aioli
$9
VG / GS
Mains
-
Green Goddess + Grilled Shrimp Salad
Spring Mix/ Tomatoes/ Onions/ Crispy Chickpeas/ White Balsamic Vinaigrette/ Creamy Lemon Herb Dressing
$19
GS
-
Grilled Savoy Cabbage Salad
Grilled Savoy + Radicchio/ Pulled Chicken/ Carrots/ Edamame/ Granny Smith Apples/ Miso Dressing/ Spiced Cashews/ Togarashi Crisp
$17
VG / GS
Sub Seared Tofu No Charge / Sub Salmon Filet* $3
-
So-Cal Grain Bowl
Quinoa/ Brown Rice/ Lentils/ Marinated Kale/ House Pickled Veg/ Cashews/ Sunflower Seeds/ Harissa Aioli/ Chimichurri/ Sunny Egg*
$15
VG / GS
Add Pulled Chicken or Seared Tofu +4 / Add Salmon Filet* $7
-
Steak Sandwich
Grilled Sirloin/ Tomato Relish/ Frisée/ Shoestring Potatoes/ Garlic Aioli/ Clasen's French Roll/ Hand Cut Fries or Kale Salad
$20
GS
-
Chicken Tikka Masala Flatbread Sandwich
Cilantro/ Red Onions/ Fried Onions/ Créme Fraiche/ Hand Cut Fries or Kale Salad
$16
-
House Burger*
Sharp Cheddar/ Pickles/ Red Onions/ Arugula/ Garlic Aioli/ Wheat Brioche/ Hand Cut Fries or Kale Salad
$16
VG / GS
Sub Black Bean Quinoa Burger No Charge
Add Bacon $3.50
Add Sunny Egg* $2
Add Avocado $2.50
-
Honey Mustard Fried Chicken Sandwich
Spicy Honey Mustard/ House-Pickled Peppers/ Potato Bun/ Hand Cut Fries or Kale Salad
$17
GS
Add Bacon $3.50
-
Butternut Squash + Forbidden Rice Curry
Coconut Milk/ Cashews/ Cilantro/ Fresno Chiles
$15
VG / GS
Add Pulled Chicken or Seared Tofu $4
Add Salmon Filet* $7
-
Grilled Oyster Mushrooms Vesuvio
Sautéed Peas/ Red Chimichurri/ Roasted Fingerlings/ Arugula
$18
VG / GS
-
Seafood Casarecce
Seared Scallops*/ Shrimp/ Grilled Savoy + Radicchio/ Garlic Cream Sauce/ Parm
$25
GS
-
Thai-Style Crispy Chicken
Botan Rice/ Sweet Chili Sauce/ Garlic Arugula
$22
GS
-
Blackberry Glazed Atlantic Salmon*
Blackberry Zhoug/ Fried Curry Leaves/ Pearl Couscous/ Beech Mushrooms
$26
GS
-
Red Wine + Herb Marinated Sirloin Cap Steak*
Chaat Masala Potatoes/ Parsley + Tomato Slaw/ Tamarind-Yogurt Sauce
$30
GS
-
Tea Braised Pork
Honolulu Tea/ Sour Cream Mashed Potatoes/ Mushrooms/ Carrots/ Edamame
$24
GS
Friday Night Fish Fry
-
Fried Cod
Gluten-Free Beer Batter/ Hand Cut Fries/ "Malt" Vinegar Salt/ Root Veg Slaw
$18
GS
Our fryers are dedicated to gluten-free products.
Please notify us of any allergies. Our kitchen is not an allergen-free environment and the possibility exists for food items to come in contact with other food products (i.e. meat, fish, wheat, and/or allergens) during normal kitchen operations involving shared cooking and preparation areas.
- V: Menu item is, or with modifications, can be prepared vegetarian. Ask your server.
- VG: Menu item is, or with modifications, can be prepared vegan. Ask your server.
- GS: Menu item is, or with modifications, can be prepared without gluten. Ask your server.
*Consuming undercooked eggs and meats increases the risk of foodborne illness and will be served only upon customer request.
Lunch
First Things First
-
Poke Nachos
Crispy Tapioca Chip/ Spicy Ahi Tuna/ Grilled Pineapple/ Spicy Aioli/ Scallions/ Radish/ Sesame Seeds
$17
GS
-
Hempseed Hummus Toast
Frisée/ Granny Smith Apples/ White Balsamic Vinaigrette/ Gochugaru/ Walnuts
$10
VG / GS
-
Thai Eggplant Caponate + Silken Tofu
Pine Nuts/ Mint/ Tarragon/ Cilantro
$11
VG / GS
-
Chickpea Battered Artichokes
Lemon/ Smoky Red Pepper Aioli
$10
VG / GS
-
Scandinavian Meatballs
Lingonberries/ Pickled Onions
$11
GS
-
Cauliflower Fundido
Roasted Poblano Pepper/ Créme Fraiche/ Havarti Cheese/ Radish/ Crisp Corn Tortilla
$12
V / GS
-
Avocado Toast
Crushed Avocado/ Cured Salmon*/ Fresno Chiles/ Red Onions
$13
VG / GS
-
Calamari Steak Fries
Sweet Chili Aioli/ Lemon
$11
GS
-
Truffle Fries
Parm/ Truffle Aioli
$9
VG / GS
Salads + Wraps
Make any salad into a wrap with Hand Cut Fries or Kale Side-
Roasted Grape + Smoked Salmon Salad
Romaine/ Frisée/ Walnuts/ Red Grapes/ Fresh Herbs/ Roasted Grape Vinaigrette
$19
VG / GS
Sub Pulled Chicken or Tofu No Charge
-
Green Goddess + Grilled Shrimp Salad
Spring Mix/ Tomatoes/ Onions/ Crispy Chickpeas/ White Balsamic Vinaigrette/ Creamy Lemon Herb Dressing
$19
GS
-
Grilled Savoy Cabbage Salad
Grilled Savoy + Radicchio/ Pulled Chicken/ Carrots/ Edamame/ Granny Smith Apples/ Miso Dressing/ Spiced Cashews/ Togarashi Crisp
$17
VG / GS
Sub Seared Tofu No Charge / Sub Salmon Filet* $3
Mains
-
So-Cal Grain Bowl
Quinoa/ Brown Rice/ Lentils/ Marinated Kale/ House Pickled Veg/ Cashews/ Sunflower Seeds/ Harissa Aioli/ Chimichurri/ Sunny Egg*
$15
VG / GS
Add Pulled Chicken or Seared Tofu +4 / Add Salmon Filet* $7
-
Butternut Squash + Forbidden Rice Curry
Coconut Milk/ Cashews/ Cilantro/ Fresno Chiles
$15
VG / GS
Add Pulled Chicken or Seared Tofu $4
Add Salmon Filet* $7
-
Steak Sandwich
Grilled Sirloin/ Tomato Relish/ Frisée/ Shoestring Potatoes/ Garlic Aioli/ Clasen's French Roll/ Hand Cut Fries or Kale Salad
$20
GS
-
Fried Fish Sandwich
Chickpea Battered Cod/ Gribiche/ Pickles/ Lettuce/ Clasen's Cheese Bun/ Hand Cut Fries or Kale Salad
$17
GS
-
House Burger*
Sharp Cheddar/ Pickles/ Red Onions/ Arugula/ Garlic Aioli/ Wheat Brioche/ Hand Cut Fries or Kale Salad
$16
VG / GS
Sub Black Bean Quinoa Burger No Charge
Add Bacon $3.50
Add Sunny Egg* $2
Add Avocado $2.50
-
Chicken Tikka Masala Flatbread Sandwich
Cilantro/ Red Onions/ Fried Onions/ Créme Fraiche/ Hand Cut Fries or Kale Salad
$16
-
Honey Mustard Fried Chicken Sandwich
Spicy Honey Mustard/ House-Pickled Peppers/ Potato Bun/ Hand Cut Fries or Kale Salad
$17
GS
Add Bacon $3.50
-
Grilled Oyster Mushrooms Vesuvio
Sautéed Peas/ Red Chimichurri/ Roasted Fingerlings/ Arugula
$18
VG / GS
-
Thai-Style Crispy Chicken
Botan Rice/ Sweet Chili Sauce/ Garlic Arugula
$22
GS
Brunch
-
Bagel Breakfast Sandwich
Confit Pork/ Soft Egg*/ Garlic Aioli/ House Pickled Sweet Peppers/ Arugula/ Everything Bagel/ Herb-Smashed Fingerlings or Kale Salad
$15
GS
-
Everly Chicken + Waffle
Fried Chicken Thigh/ Buttermilk Waffle/ Sunny Egg*/ Hot Sauce/ Honey
$15
GS
-
Veggie Scramble
Seasonal Vegetables/ Four Cheeses/ Herb-Smashed Fingerlings or Kale Salad/ Wheat Toast [Vegan Prep with Tofu Scramble upon Request +1 / Add Bacon or Ham +2.5]
$14
GS
Our fryers are dedicated to gluten-free products.
Please notify us of any allergies. Our kitchen is not an allergen-free environment and the possibility exists for food items to come in contact with other food products (i.e. meat, fish, wheat, and/or allergens) during normal kitchen operations involving shared cooking and preparation areas.
- V: Menu item is, or with modifications, can be prepared vegetarian. Ask your server.
- VG: Menu item is, or with modifications, can be prepared vegan. Ask your server.
- GS: Menu item is, or with modifications, can be prepared without gluten. Ask your server.
*Consuming undercooked eggs and meats increases the risk of foodborne illness and will be served only upon customer request.
Brunch
Available Saturdays and Sundays // 9:00 AM - 2:30 PM
Mains
-
Avocado Toast
Crushed Avocado/ Cured Salmon*/ Fresno Chiles/ Red Onions/ Herb-Smashed Fingerlings or Kale Salad
$16
VG / GS
Add Sunny Egg* $2
-
Bagel Breakfast Sandwich
Confit Pork/ Sunny Egg*/ Garlic Aioli/ House-Pickled Peppers/ Arugula/ Everything Bagel/ Herb-Smashed Fingerlings or Kale Salad
$15
GS
-
Smothered Chicken Sausage Burrito
House-made Chicken Sausage/ Black Beans/ White Rice/ Morita-Tomatillo Salsa Crema/ Sunny Egg*
$16
-
Vegan Brunch Burrito
Tofu Scramble/ Black Beans/ Arugula/ Quinoa/ Morita-Tomatillo Salsa/ Herb-Smashed Fingerlings or Kale Salad
$15
VG
-
Everly Biscuits + Gravy
Whole Grain Biscuit/ Chicken Sausage Gravy/ Sunny Egg*/ Herb-Smashed Fingerlings or Kale Salad
$16
-
Sirloin Steak Hash*
Sweet Potatoes/ Mushrooms/ Caramelized Onions/ Red Chimichurri/ Melting Cheese/ Sunny Egg*/ Wheat Toast
$19
GS
-
Everly Chicken + Waffle
Fried Chicken Thigh/ Buttermilk Waffle/ Sunny Egg*/ Hot Sauce/ Honey
$15
GS
-
Brunch Fried Rice
Shrimp/ Bacon/ Scallions/ Tomato/ Kimchi/ Togarashi Crisp/ Poached Egg*/ Black Vinegar/ Fresno Chiles
$16
VG / GS
-
Challah French Toast
Espresso Custard/ Cinnamon Créme Fraiche/ Espresso Honey
$14
V
-
Veggie Scramble
Seasonal Vegetables/ Four Cheeses/ Herb-Smashed Fingerlings or Kale Salad/ Wheat Toast [Vegan Prep with Tofu Scramble upon Request +1]
$14
VG / GS
Add Bacon $3.50
Add Ham $2.50
-
The Standard
Two Eggs*/ Sausage, Bacon, or Ham/ Herb-Smashed Fingerlings/ Wheat Toast
GS $14
-
Grilled Savoy Cabbage Salad
Grilled Savoy + Radicchio/ Pulled Chicken/ Carrots/ Edamame/ Granny Smith Apples/ Miso Dressing/ Spiced Cashews/ Togarashi Crisp
$17
VG / GS
Sub Seared Tofu No Charge/ Sub Salmon Filet* $3
-
So-Cal Grain Bowl
Quinoa/ Brown Rice/ Lentils/ Marinated Kale/ House Pickled Veg/ Cashews/ Sunflower Seeds/ Harissa Aioli/ Chimichurri/ Sunny Egg*
$15
VG / GS
Add Pulled Chicken or Seared Tofu $4
Add Salmon Filet* $7
-
House Burger*
Sharp Cheddar/ Pickles/ Red Onions/ Arugula/ Garlic Aioli/ Wheat Brioche/ Hand Cut Fries or Kale Salad
$16
VG / GS
Sub Black Bean Quinoa Burger No Charge
Add Bacon $3.50
Add Sunny Egg* $2
Add Avocado $2.50
-
Honey Mustard Fried Chicken Sandwich
Spicy Honey Mustard/ House-Pickled Peppers/ Potato Bun/ Hand Cut Fries or Kale Salad
$17
GS
Add Bacon $3.50
-
Butternut Squash + Forbidden Rice Curry
Coconut Milk/ Cashews/ Cilantro/ Fresno Chiles
$15
VG / GS
Add Pulled Chicken or Seared Tofu $4
Add Salmon Filet* $7
Sides
-
Bacon [3 Strips]
$6.50
GS
-
Sausage [3 Links]
$5
GS
-
Ham [1 Slice]
$6
GS
-
Herb-Smashed Fingerlings
$4
VG / GS
-
Loaded Smashed Fingerlings
Garlic-Scallion Aioli/ Ham/ Cheese
$7.50
V / GS
-
Truffle Fries
Parm/ Truffle Aioli
$9
VG / GS
-
Wheat Toast [2 Pieces]
Strawberry Jam
$3
VG / GS
Sub Gluten-Free Toast $3
-
Honey Biscuits
Two Whole Grain Biscuits/ Honey
$4
V
-
Berry Smoothie Parfait
Greek Yogurt/ Granola
$6
V / GS
Brunch Cocktails
Bloody Mary
-
Classic
Tito's Handmade Vodka/ House-Made Classic Bloody Mary Mix/ Cucumber/ Olive/ Fresno Chile/ Carrot/ Gherkin/ Lemon
$10.50
Add 8 oz Miller High Life Chaser $2
Mimosas
-
Mimosa
Orange/ Prosecco
$10
-
Everly Mimosa
Raspberry/ Carpano Bianco Vermouth/ Orange/ Prosecco
$11
-
Mint Bellini
Peach/ Mint/ Prosecco
$11.50
-
The Petunia
Elderflower/ St. George Bruto Americano/ Grapefruit/ Prosecco
$10.50
Boozed Up Beer + Cider
-
Belissima Alba
ACE Guava Cider/ Aperol/ Orange
$10
-
Bruto Beermosa
3 Sheeps Brewing Co. Fresh Coast Pale Ale/ St. George Bruto Americano/ Grapefruit
$11
Bevs + Coffee + Tea
Milk Options: Non-fat, 2%, Whole. Substitute Soy, Oat, or Almond + .75-
Hibiscus Limeade
Hibiscus/ Lime/ Sprite
$4
-
Strawberry Lemonade
Strawberry/ Lemon/ Seltzer
$4
-
Passion Fruit + Grapefruit Cooler
Passion Fruit/ Grapefruit/ Seltzer
$4
-
Just Coffee Co-op
Fairtrade, organic coffee roasted in Madison Regular or Decaf Coffee [bottomless] Regular or Decaf Espresso [double shot]
$3
-
Latte or Cappuccino
Make it a:
$5
[honey + cinnamon] $0.75
Lavender [house-made lavender syrup] $0.75
Mocha [house-made semi-sweet chocolate sauce] $0.75
Vanilla [house-made vanilla syrup] $0.75
-
Cold Brew
$4.50
-
Mint Iced Coffee
Espresso/ Mint Syrup/ Choice of Milk
$5
-
Cha Cha Tea
Fairtrade, organic loose teas from Madison's own Cha Cha Tea
$3
Bancha Green/ Peach Oolong/ Earl Grey/ Cha Cha Chai/ Sunset Lime [decaf]
-
London Fog
Cha Cha Earl Grey/ Vanilla/ Choice of Milk [hot or iced]
$6
-
Blueberry Matcha Latte
Natural Blueberry-Infused Sweet Matcha/ Choice of Milk [hot or iced]
$6.50
-
Cha Cha Chai Latte
Cha Cha Chai Tea/ Vanilla/ Choice of Milk [hot or iced]
$6.50
Our fryers are dedicated to gluten-free products.
Please notify us of any allergies. Our kitchen is not an allergen-free environment and the possibility exists for food items to come in contact with other food products (i.e. meat, fish, wheat, and/or allergens) during normal kitchen operations involving shared cooking and preparation areas.
- V: Menu item is, or with modifications, can be prepared vegetarian. Ask your server.
- VG: Menu item is, or with modifications, can be prepared vegan. Ask your server.
- GS: Menu item is, or with modifications, can be prepared without gluten. Ask your server.
*Consuming undercooked eggs and meats increases the risk of foodborne illness and will be served only upon customer request.
Gluten Free
Substitute Gluten-Free Bread +2Available Monday, January 1st // 10:00 AM - 7:00 PM
Mains
-
Avocado Toast
Crushed Avocado/ Cured Salmon*/ Fresno Chiles/ Red Onions/ Herb-Smashed Fingerlings or Kale Salad
$16
VG / GS
Add Sunny Egg* $2
-
Bagel Breakfast Sandwich
Confit Pork/ Sunny Egg*/ Garlic Aioli/ House-Pickled Peppers/ Arugula/ Everything Bagel/ Herb-Smashed Fingerlings or Kale Salad
$15
GS
-
Smothered Chicken Sausage Burrito
House-made Chicken Sausage/ Black Beans/ White Rice/ Morita-Tomatillo Salsa Crema/ Sunny Egg*
$16
-
Vegan Brunch Burrito
Tofu Scramble/ Black Beans/ Arugula/ Quinoa/ Morita-Tomatillo Salsa/ Herb-Smashed Fingerlings or Kale Salad
$15
VG
-
Pork + Potato Hash*
Confit Pork/ Crispy Fingerlings/ Poached Egg*/ Red Onion/ Havarti Cheese Sauce
$18
GS
-
Challah French Toast
Espresso Custard/ Cinnamon Créme Fraiche/ Espresso Honey
$14
V
-
Veggie Scramble
Seasonal Vegetables/ Four Cheeses/ Herb-Smashed Fingerlings or Kale Salad/ Wheat Toast [Vegan Prep with Tofu Scramble upon Request +1]
$14
VG / GS
Add Bacon $3.50
Add Ham $2.50
-
The Standard
Two Eggs*/ Sausage, Bacon, or Ham/ Herb-Smashed Fingerlings/ Wheat Toast
GS $14
-
Grilled Savoy Cabbage Salad
Grilled Savoy + Radicchio/ Pulled Chicken/ Carrots/ Edamame/ Granny Smith Apples/ Miso Dressing/ Spiced Cashews/ Togarashi Crisp
$17
VG / GS
Sub Seared Tofu No Charge/ Sub Salmon Filet* $3
-
So-Cal Grain Bowl
Quinoa/ Brown Rice/ Lentils/ Marinated Kale/ House Pickled Veg/ Cashews/ Sunflower Seeds/ Harissa Aioli/ Chimichurri/ Sunny Egg*
$15
VG / GS
Add Pulled Chicken or Seared Tofu $4
Add Salmon Filet* $7
-
House Burger*
Sharp Cheddar/ Pickles/ Red Onions/ Arugula/ Garlic Aioli/ Wheat Brioche/ Hand Cut Fries or Kale Salad
$16
VG / GS
Sub Black Bean Quinoa Burger No Charge
Add Bacon $3.50
Add Sunny Egg* $2
Add Avocado $2.50
-
Honey Mustard Fried Chicken Sandwich
Spicy Honey Mustard/ House-Pickled Peppers/ Potato Bun/ Hand Cut Fries or Kale Salad
$17
GS
Add Bacon $3.50
-
Butternut Squash + Forbidden Rice Curry
Coconut Milk/ Cashews/ Cilantro/ Fresno Chiles
$15
VG / GS
Add Pulled Chicken or Seared Tofu $4
Add Salmon Filet* $7
Sides
-
Bacon [3 Strips]
$6.50
GS
-
Sausage [3 Links]
$5
GS
-
Ham [1 Slice]
$6
GS
-
Herb-Smashed Fingerlings
$4
VG / GS
-
Loaded Smashed Fingerlings
Garlic-Scallion Aioli/ Ham/ Cheese
$7.50
V / GS
-
Truffle Fries
Parm/ Truffle Aioli
$9
VG / GS
-
Wheat Toast [2 Pieces]
Strawberry Jam
$3
VG / GS
Sub Gluten-Free Toast $3
-
Berry Smoothie Parfait
Greek Yogurt/ Granola
$6
V / GS
Brunch Cocktails
Bloody Mary
-
Classic
Tito's Handmade Vodka/ House-Made Classic Bloody Mary Mix/ Cucumber/ Olive/ Fresno Chile/ Carrot/ Gherkin/ Lemon
$10.50
Add 8 oz Miller High Life Chaser $2
Mimosas
-
Mimosa
Orange/ Prosecco
$10
-
Everly Mimosa
Raspberry/ Carpano Bianco Vermouth/ Orange/ Prosecco
$11
-
Mint Bellini
Peach/ Mint/ Prosecco
$11.50
-
The Petunia
Elderflower/ St. George Bruto Americano/ Grapefruit/ Prosecco
$10.50
Boozed Up Beer + Cider
-
Belissima Alba
ACE Guava Cider/ Aperol/ Orange
$10
-
Bruto Beermosa
3 Sheeps Brewing Co. Fresh Coast Pale Ale/ St. George Bruto Americano/ Grapefruit
$11
Bevs + Coffee + Tea
Milk Options: Non-fat, 2%, Whole. Substitute Soy, Oat, or Almond + .75-
Hibiscus Limeade
Hibiscus/ Lime/ Sprite
$4
-
Strawberry Lemonade
Strawberry/ Lemon/ Seltzer
$4
-
Passion Fruit + Grapefruit Cooler
Passion Fruit/ Grapefruit/ Seltzer
$4
-
Just Coffee Co-op
Fairtrade, organic coffee roasted in Madison Regular or Decaf Coffee [bottomless] Regular or Decaf Espresso [double shot]
$3
-
Latte or Cappuccino
Make it a:
$5
[honey + cinnamon] $0.75
Lavender [house-made lavender syrup] $0.75
Mocha [house-made semi-sweet chocolate sauce] $0.75
Vanilla [house-made vanilla syrup] $0.75
-
Cold Brew
$4.50
-
Mint Iced Coffee
Espresso/ Mint Syrup/ Choice of Milk
$5
-
Cha Cha Tea
Fairtrade, organic loose teas from Madison's own Cha Cha Tea
$3
Bancha Green/ Peach Oolong/ Earl Grey/ Cha Cha Chai/ Sunset Lime [decaf]
-
London Fog
Cha Cha Earl Grey/ Vanilla/ Choice of Milk [hot or iced]
$6
-
Blueberry Matcha Latte
Natural Blueberry-Infused Sweet Matcha/ Choice of Milk [hot or iced]
$6.50
-
Cha Cha Chai Latte
Cha Cha Chai Tea/ Vanilla/ Choice of Milk [hot or iced]
$6.50
Our fryers are dedicated to gluten-free products.
Please notify us of any allergies. Our kitchen is not an allergen-free environment and the possibility exists for food items to come in contact with other food products (i.e. meat, fish, wheat, and/or allergens) during normal kitchen operations involving shared cooking and preparation areas.
- V: Menu item is, or with modifications, can be prepared vegetarian. Ask your server.
- VG: Menu item is, or with modifications, can be prepared vegan. Ask your server.
- GS: Menu item is, or with modifications, can be prepared without gluten. Ask your server.
*Consuming undercooked eggs and meats increases the risk of foodborne illness and will be served only upon customer request.
Desserts
-
Bananas Foster Puff Pastry
Chocolate Shoppe Salted Caramel Ice Cream/ Brandy Sauce
$10
V
-
Chocolate Mousse Terrine
Rich Chocolate Mousse/ Raspberry Coulis/ Toasted Coconut/ Fresno Chilies
$9
VG / GS
-
Spiced Apple Cake
Chocolate Shoppe Vanilla Oat Ice Cream/ Cha Cha Chai Syrup/ Granola/ Dried Fruit
$10
VG
-
Japanese Cheesecake
Soufflé-Style Crustless Cheesecake/ Espresso Syrup
$8
GS
-
Mango Curd Pie
Whipped Cream/ Mango Coulis
$9
V
Nightcaps
-
Modern Hopper
Amaro di Angostura/ Creme de Menthe/ Creme de Cacao/ Cream
$10
-
North of NOLA
St. George NOLA Coffee Liqueur/ Tito's Vodka/ Chilled Espresso/ Simple Syrup
$10
Coffee + Tea
2% or Whole Milk available. Substitute Organic Soy, Oat, or Almond Milk + .75-
Just Coffee Co-op
Fairtrade, organic coffee roasted in Madison
$3
Regular or Decaf Coffee [bottomless]
Regular or Decaf Espresso [double shot]
-
Latte or Cappuccino
Make it a:
$5
Miel [honey + cinnamon] $0.75
Lavender [house-made lavender syrup] $0.75
Mocha [house-made semi-sweet chocolate sauce] $0.75
Vanilla [house-made vanilla syrup] $0.75
-
Cha Cha Tea
Fair trade, organic loose teas from Madison's own Cha Cha Tea
$3
Bancha Green/ Peach Oolong/ Earl Grey/ Cha Cha Chai/ Sunset Lime [decaf]
-
Mint Iced Coffee
Espresso/ Mint Syrup/ Choice of Milk
$5
-
Blueberry Matcha Latte
Natural Blueberry-Infused Sweet Matcha/ Choice of Milk [hot or iced]
$5.50
Our fryers are dedicated to gluten-free products.
Please notify us of any allergies. Our kitchen is not an allergen-free environment and the possibility exists for food items to come in contact with other food products (i.e. meat, fish, wheat, and/or allergens) during normal kitchen operations involving shared cooking and preparation areas.
- V: Menu item is, or with modifications, can be prepared vegetarian. Ask your server.
- VG: Menu item is, or with modifications, can be prepared vegan. Ask your server.
- GS: Menu item is, or with modifications, can be prepared without gluten. Ask your server.
Drinks
Cocktails
All cocktails, wine, and beer are available for carryout. Order with your server or bartender, or order online with your next carryout order. Cheers!-
New Fashioned
Koval Barreled Gin/ St. George Spiced Pear Liqueur/ Grapefruit/ Orange Bitters
$13
-
Heat Wave
Four Roses Bourbon/ Pandan/ Ancho Reyes/ Angostura Bitters
$12.50
-
Lavender Haze
St. George Terroir Gin/ Lavender/ Lemon/ Honey
$12
-
Hola From The Other Side
Milagro Silver/ Blood Orange/ Hibiscus/ Agave/ Lime
$12.50
-
Smokey and the Bandit
Xicaru Mezcal/ Mi Campo Reposado Tequila/ Agave/ Chipotle Cacao Bitters
$12.50
-
Strawberry Fields Forever
State Line Gin/ Strawberry/ Dry Vermouth/ Angostura Bitters/ Lemon/ Aquafaba
$13
-
I Dream of Ginger
Ginger-Infused Tito's/ Lemon/ Red Wine Float
$13
-
Generous Pour
Each month we feature a special house cocktail and donate to a local cause or charity that's near and dear to our staff. Ask your server for details.
-
Ish Zero Proof Cocktails
Choose from Lime Daiquiri, Spritz, Gin & Tonic, or create your own zero proof cocktail using ISH Tequila
$9.50
WINE
Sparkling, White, + Rose
-
Rack & Riddle
Brut NV Sparkling Wine North Coast, CA
$13.50
$54
-
1849 Wine Company
Pinot Noir Sparkling Rosé Napa Valley, CA
$14
$56
-
Husch
2022 Sauvignon Blanc Mendocino, CA
$13.50
$54
-
Ovum
Big Salt [Organic, Vegan] 2020 Riesling + Gewurtztraminer + Muscat Oregon
$13
$52
-
Au Bon Climat
2021 Pinot Gris + Pinot Blanc Santa Maria Valley, CA
$14
$56
-
Reciprocity
2021 [Organic] Chardonnay Paso Robles Highlands, CA
$12
$48
-
Malene
2022 Grenache Rosé Central Coast, CA
$11.50
$46
Red
-
Sea Sun
Pinot Noir 2021 Fairfield, CA
$12
$48
-
Tinto Rey
2019 Tempranillo Dunnigan Hills, CA
$12.50
$50
-
Forlorn Hope
Queen of the Sierra 2019 Barbera + Trousseau Noir + Cabernet Sauvignon Calaveras County, CA
$14
$56
-
Ovum
EZY TGR [Organic] 2021 Cabernet Sauvignon + Field Blend Columbia Gorge, OR
$13
$52
-
Old Soul
2020 Cabernet Lodi, CA
$13
$52
Beer + Cider
-
Montucky Cold Snacks
American Lager 12 oz can Bozeman, MT
$6.50
-
Revolution Brewing
Freedom Lemonade Sour 12 oz can Chicago, IL
$6
-
New Glarus Brewing
Spotted Cow 12 oz can New Glarus, WI
$6
-
Door County Brewing Co.
Little Sister Witbier 12 oz can Baileys Harbor, WI
$7
-
Avery Brewing Co.
Island Rascal White Ale w/ Passionfruit + Spices 12 oz can Boulder, CO
$7
-
Hillsboro Brewing Company
Snappy IPA 12 oz can Hillsboro, WI
$6.50
-
Bell's
Two Hearted American IPA 12 oz can Comstock, MI
$7
-
3 Sheeps Brewing Co.
Fresh Coast Pale Ale 12 oz can Sheboygan, WI
$6.50
-
Toppling Goliath Brewing Co.
Pseudo Sue American Pale Ale 12 oz can Decorah, IA
$8.50
-
Young Blood Beer Company
Rotating 16 oz can Madison, WI
$9.50
-
Wisconsin Brewing Company
Badger Club Amber Lager 12 oz can Verona, WI
$6.50
-
Lake Louie
Warped Speed Scotch Ale 12 oz can Arena, WI
$6.50
-
3 Sheeps Brewing Co.
15-2 Stout 12 oz can Sheboygan, WI
$7.50
-
Athletic Brewing Co.
Upside Dawn Non-Alcoholic Golden Ale 12 oz can Stratford, CT
$6.50
-
ACE
Guava Fruited Cider 12 oz can Sebastopol, CA
$6.50
-
Starcut Ciders
Octorock Hard Cider 12 oz can Bellaire, MI
$6
-
McKenzie's
Black Cherry Hard Seltzer 12 oz bottle Utica, NY
$6
-
Cloudless
Rotating Hard Seltzer 12 oz can Sheboygan, WI
$6
-
Lake Louie
Wild Tropic Hard Kombucha 12 oz can Arena, WI
$7.50
Bevs + Coffee + Tea
Milk Options: Non-fat, 2%, Whole. Substitute Organic Soy, Oat, or Almond + .75-
Hibiscus Limeade
Hibiscus/ Lime/ Sprite
$4
-
Strawberry Lemonade
Strawberry/ Lemon/ Seltzer
$4
-
Passion Fruit + Grapefruit Cooler
Passion Fruit/ Grapefruit/ Seltzer
$4
-
Just Coffee Co-op
Fairtrade, organic coffee roasted in Madison
$3
Regular or Decaf Coffee [bottomless]
Regular or Decaf Espresso [double shot]
-
Cold Brew
$4.50
-
Latte or Cappuccino
Make it a:
$5
Miel [honey + cinnamon] $0.75
Lavender [house-made lavender syrup] $0.75
Mocha [house-made semi-sweet chocolate sauce] $0.75
Vanilla [house-made vanilla syrup] $0.75
-
Mint Iced Coffee
Espresso/ Mint Syrup/ Choice of Milk
$5
-
Cha Cha Tea
Fairtrade, organic loose teas from Madison's own Cha Cha Tea
$3
Bancha Green
Peach Oolong
Earl Grey
Cha Cha Chai
Sunset Lime [decaf]
-
London Fog
Cha Cha Earl Grey/ Vanilla/ Choice of Milk [hot or iced]
$6
-
Cha Cha Chai Latte
Cha Cha Chai/ Vanilla/ Choice of Milk [hot or iced]
$6.50
-
Blueberry Matcha Latte
Natural Blueberry-Infused Sweet Matcha/ Choice of Milk [hot or iced]
$6.50
Happy Hour
Offered Monday-Friday // 3 PM -6 PM [holidays and special events excluded]
-
1/2 Off Select Appetizers
-
$8 Signature Cocktails
-
1/2 Off Wine Bottles
-
1/2 Off Seasonal Beer
Kids
-
Kids Avocado Toast
Crushed Avocado/ Hand Cut Fries or Apple Sauce
$7
VG / GS
-
Kids Grilled Cheese
Cheddar/ Hand Cut Fries or Apple Sauce
$6
V / GS
-
Kids Burger*
Add Cheddar, Lettuce, Onions, and Pickles Upon Request/ Hand Cut Fries or Apple Sauce
$7
GS
-
Little Noodle Bowl
Butter + Parmesan
$5
V / GS
-
Kids Egg Scramble
Two Scrambled Eggs/ Fingerling Potatoes/ Toast [Vegan Prep with Tofu Scramble Upon Request] [Available for Brunch + Lunch]
$6
VG / GS
Our fryers are dedicated to gluten-free products.
Please notify us of any allergies. Our kitchen is not an allergen-free environment and the possibility exists for food items to come in contact with other food products (i.e. meat, fish, wheat, and/or allergens) during normal kitchen operations involving shared cooking and preparation areas.
- V: Menu item is, or with modifications, can be prepared vegetarian. Ask your server.
- VG: Menu item is, or with modifications, can be prepared vegan. Ask your server.
- GS: Menu item is, or with modifications, can be prepared without gluten. Ask your server.
*Consuming undercooked eggs and meats increases the risk of foodborne illness and will be served only upon customer request
Weekend Mid-Day
Available Saturdays and Sundays // 2:30 PM - 4:00 PM
First Things First
-
Hempseed Hummus Toast
Frisée/ Granny Smith Apples/ White Balsamic Vinaigrette/ Gochugaru/ Walnuts
$10
VG / GS
-
Calamari Steak Fries
Sweet Chile Aioli/ Lemon
$11
GS
-
Truffle Fries
Parm/ Truffle Aioli
$9
VG / GS
-
Avocado Toast
Crushed Avocado/ Cured Salmon*/ Fresno Chiles/ Red Onions
$13
VG / GS
-
Chickpea Battered Artichokes
Lemon/ Smoky Red Pepper Aioli
$10
VG / GS
Mains
-
House Burger*
Sharp Cheddar/ Pickles/ Red Onions/ Arugula/ Garlic Aioli/ Wheat Brioche/ Hand Cut Fries or Kale Salad
$16
VG / GS
Substitute Black Bean Quinoa Burger No Charge
Add Bacon $3.50
Add Sunny Egg* $2
Add Avocado $2.50
-
Grilled Savoy Cabbage Salad
Grilled Savoy + Radicchio/ Pulled Chicken/ Carrots/ Edamame/ Granny Smith Apples/ Miso Dressing/ Spiced Cashews/ Togarashi Crisp
$17
VG / GS
Sub Seared Tofu No Charge/ Sub Salmon Filet* $3
-
Honey Mustard Fried Chicken Sandwich
Spicy Honey Mustard/ House-Pickled Peppers/ Potato Bun/ Hand Cut Fries or Kale Salad
$17
GS
Add Bacon $3.50
-
So-Cal Grain Bowl
Quinoa/ Brown Rice/ Lentils/ Marinated Kale/ House Pickled Veg/ Cashews/ Sunflower Seeds/ Harissa Aioli/ Chimichurri/ Sunny Egg”
$15
VG / GS
Add Pulled Chicken or Seared Tofu $4
Add Salmon Filet* $7
-
Butternut Squash + Forbidden Rice Curry
Coconut Milk/ Gashews/ Cilantro/ Fresno Chiles
$15
VG / GS
Add Pulled Chicken or Seared Tofu $4
Add Salmon Filet” $7
Our fryers are dedicated to gluten-free products.
Please notify us of any allergies. Our kitchen is not an allergen-free environment and the possibility exists for food items to come in contact with other food products (i.e. meat, fish, wheat, and/or allergens) during normal kitchen operations involving shared cooking and preparation areas.
- V: Menu item is, or with modifications, can be prepared vegetarian. Ask your server.
- VG: Menu item is, or with modifications, can be prepared vegan. Ask your server.
- GS: Menu item is, or with modifications, can be prepared without gluten. Ask your server.
*Consuming undercooked eggs and meats increases the risk of foodborne illness and will be served only upon customer request
Gluten Free
[ Substitute gluten-free bun +2 ]CATERING
Salads
Served individually, priced per person. Minimum of 10 guests. Add bread service with whipped lavender + honey butter, +2 per person.-
Grilled Savoy Cabbage Salad
Grilled Savoy + Radicchio/ Carrots/ Edamame/ Granny Smith Apples/ Miso Dressing/ Spiced Cashews/ Togarashi Crisp
$15
V / GS
-
Green Goddess Salad
Spring Mix/ Tomatoes/ Onions/ Crispy Chickpeas/ White Balsamic Vinaigrette/ Creamy Lemon Herb Dressing
$15
V / GS
-
Caesar Salad
Crisp Romaine Lettuce/ House Caesar Dressing/ Shaved Parmesan/ Garlic Crisps
$15
-
Kale + Quinoa Salad
Fresh Kale/ Apples/ Shaved Parmesan/ Quinoa/ Walnuts/ Dried Cranberry/ Sherry Vinaigrette
$15
V
-
House Salad
Mixed Greens/ Shaved Radish/ Cherry Tomatoes/ Carrot/ White Balsamic Vinaigrette
$12
VG / GS
-
Add to any salad
Add to any salad ~ Sliced Avocado 2/ Seared Tofu 4/ Pulled Chicken 4/ Jumbo Shrimp 5/ Salmon Fillet 7/ Grilled Sirloin 7
Everly Salad Buffet
20 per person. Minimum of 15 guests. Includes bread service with whipped lavender + honey butter.-
CHOOSE TWO SALADS AND TWO PROTEINS TO CREATE YOUR SALAD BUFFET
Sliced Avocado/ Seared Tofu/ Pulled Chicken/ Jumbo Shrimp/ Salmon Filet +2 pp/ Grilled Sirloin +2 pp
Wrap Platters
17 per person (choose up to 3). Served with kettle chips. Minimum of 15 guests. Add house salad +5 pp, other salads +7 pp-
Chicken Caesar Wrap
Crisp Romaine Lettuce/ Pulled Chicken/ Shaved Parmesan/ Garlic Crisps/ House Caesar Dressing
-
Green Goddess + Grilled Shrimp Wrap
Spring Mix/ Cherry Tomatoes/ Onions/ Crispy Chickpeas/ Grilled Shrimp/ White Balsamic Vinaigrette/ Creamy Lemon Herb Dressing
-
Hempseed Hummus Wrap
Frisée/ Crisp Romaine/ Cherry Tomato/ Julienne Carrots/ Shaved Red Onion/ Granny Smith Apples/ Marinated Tofu
VG
-
Grilled Savoy Cabbage Wrap
Grilled Savoy + Radicchio/ Pulled Chicken/ Carrots/ Edamame/ Granny Smith Apples/ Miso Dressing/ Spiced Cashews/ Togarashi Crisp
V
-
Roasted Grape + Smoked Salmon Wrap
Romaine/ Frisée/ Walnuts/ Red Grapes/ Fresh Herbs/ Roasted Grape Vinaigrette
-
Top Sirloin Wrap +2 pp
Grilled Sirloin/ Tomato Relish/ Frisée/ Shoestring Potatoes/ Garlic Aioli
-
Wraps can be served as a boxed lunch.
Served with kettle chips or mixed greens, and a cookie. 19 per box. Minimum of 10 guests.
Build Your Own Grain Bowl
19 per person. Served buffet style. Includes marinated kale. Minimum of 15 guests. All Build Your Own Grain bowl items are gluten sensitive.-
BASE (choose one) / additional base +3 pp
Mixed Grains (recommended) Lentils/ Quinoa/ Brown Rice
Brown Rice
White Rice
Quinoa
Mixed Greens (dressing on side) -
PROTEIN (choose one) / additional protein +3 pp
Sliced Avocado
Seared Tofu
Pulled Chicken
Jumbo Shrimp
Salmon Filet +2 pp
Grilled Sirloin +2 pp -
TOPPINGS (choose up to five) / additional topping +1 pp
Edamame/ Crispy Chickpeas/ House-Pickled Vegetables/ Cherry Tomatoes/ Lentils/ Cashews/ Walnuts/ Sunflower Seeds/ Pickled Onions/ Scallions/ Cucumbers/ Red Onions/ Togarashi Crisp/ Serrano Peppers/ Hempseed Hummus/ Edamame Hummus
-
DRESSING (choose one)
White Balsamic Vinaigrette
Sherry Vinaigrette
Oil + Vinegar -
SAUCE (choose two)
Harissa Aioli
Red Chimichurri
Green Chimichurri
Honey Mustard
Garlic Aioli
Sweet Chili Sauce
Spicy Aioli
Miso Vinaigrette
Green Goddess Dressing -
EVERLY “So Cal” STYLE
Mixed Grains/ Sherry Vinaigrette/ Marinated Kale/ House-Pickled Veg/ Cashews/ Sunflower Seeds/ Harissa Aioli/ Chimichurri
Dessert Platters
18 per dozen. Minimum of two dozen.-
Assorted Baked Cookies
V
-
Assorted Brownies and Bars
V
Beverages
-
Soda or Klarbrunn Sparkling Water
Coke
Diet Coke
Sprite
Blueberry Passion Fruit
Strawberry Guava
Pomelo Graperfruit
Cherry Lime2 per can
-
Fiji Water
16.9 oz
3 per bottle
Finger Food
-
Edamame Hummus
Bell Pepper/ Toasted Almond/ Cracker or Salted Cucumber Wheel
$2.50 per piece
VG / GS
-
Mushroom Duxelles
Chives/ Parsley/ Crostini
$3 per piece
V
-
Roasted Garlic Goat Cheese
Caramelized Shallots/ Dried Cranberry/ Cracker
$2 per piece
V
-
Avocado & Cured Salmon
Crushed Avocado/ Cured Salmon’*/ Fresno Chiles/ Red Onion/ Crostini
$3.50 per piece
-
Scandinavian Meatballs
Lingonberry Cream Sauce/ Pickled Onion
$3.50 per order
GS
-
Grilled Sirloin Slider*
Shaved Sirloin/ Pink Peppercorn Slaw/ Horseradish Cream/ Spiced House BBQ Sauce
$4.50 per piece
-
Pan-Roasted Shishito Peppers
Parm/ Lime Salt/ Spicy Aioli
$2 per oz
V / GS
Platters
-
Cheese Platter
Selection of Four Cheeses/ Baguette/ Spicy Beet Dijon/ Seasonal Accompaniments
$3.50 per oz
V
-
Meat + Cheese Platter
Selection of Two Cheeses/ Two Meats/ Baguette/ Spicy Beet Dijon/ Seasonal Accompaniments
$5.50 per oz
-
Crudite Platter
Selection of Fresh, Roasted, and Pickled Vegetables/ Spicy Beet Dijon/ Seasonal Accompaniments
$2.50 per oz
VG / GS
Salads
-
Grilled Savoy Cabbage Salad | V / GS
Grilled Savoy + Radicchio/ Carrots/ Edamame/ Granny Smith Apples/ Miso Dressing/ Spiced Cashews/ Togarashi Crisp
$5 per person
-
House Salad | VG / GS
Mixed Greens/ Dried Cranberries/ Radish/ Carrots/ Grape Tomatoes/ Vinaigrette
$3.50 per person
-
Kale Salad | V / GS
Sherry vinaigrette/ apples/ parm/gluten-free bread crumbs
$3.50 per person
Mains
Includes your choice of two main dishes, three side dishes, and bread service with whipped lavender + honey butter. 32 per person. Additional sides available at 6 per person.-
Roasted Chicken
Pan Jus/ Shallots/ Herbs
GS
-
Grilled Oyster Mushroom Skewers
Red Chimichurri
VG / GS
-
Butternut Squash + Forbidden Rice Curry
Coconut Milk/ Cashews/ Cilantro/ Fresno Chiles
VG / GS
-
Tea Braised Pork
Honolulu Tea/ Sour Cream Mashed Potatoes/ Mushrooms/ Carrots/ Edamame
GS
-
Pan Roasted Salmon
Roasted Tomato Butter
GS
-
Sirloin Steak*
Compound Butter
GS
Sides
-
Roasted Carrots
Green Chimichurri
VG / GS
-
Roasted Cauliflower
Cumin/ Radishes/ Sweet Chili Sauce
VG / GS
-
Garlic Roasted Fingerling Potatoes
Herbs
VG / GS
-
Charred Broccoli
Fried Lentils/ Garlic/ Lemon/ Shallots/ Harissa Aioli
V / GS
-
So-Cal Grains
Quinoa/ Sprouted Lentils/ Cashews/ Sunflower Seeds/ Harissa Aioli/ Chimichurri
VG / GS
Policies
Price Quotes, Deposits and Payments
It's our policy to quote firm prices for menu items no more than 90 days in advance. All menu substitutions may be subject to a price change. Prices do not include 5.5% state sales tax or 19% service charge, which is not the property of any one employee. A 500.00 non-refundable deposit is required to confirm all event reservations of 50 or more guests. This deposit amount is credited to your final invoice. In the event of a cancellation less than one week before the event, the deposit is non-refundable. For smaller business deliveries, we require two-business days notice to cancel any order. If the cancellation is less than 48 hours in advance, you are responsible for full payment of the order. Unused items are not returnable. The full payment is due on the day of the event and can be paid by credit card, cash, or check. Direct billing is available to corporate clients. Direct billing invoices are due within 30 days of the event. If tax exemption applies, a copy of your tax-exempt certificate must be provided with your signed contract.Guarantees and Final Guest Count
A final guest count is required seven days prior to an event. The number of guests guaranteed may not be decreased after this point. If a final guest count is not received by the specified date, the preliminary guest count as noted on the initial contract will be the official and accountable guarantee.Local Venue Facility Fees
Some local venues will charge a fee to use their facility. Venue fees are subject to a specific facility and will vary depending on location. This is generally between 10 — 15% of the food and beverage total. The customer will be responsible for all applicable venue fees.Catering Fees and Service Charge
Catering fee includes a set up of all buffets, platters, and any other items ordered. This fee also includes chafing frames, sternos, serving ware, food service linens, and any necessary condiments, plus heavyweight disposable dinnerware (utensils, plates, cups, and napkins). If you require special disposable items, additional charges will apply. We deliver all hot food in disposable chafing dishes. For serviced events, there is a 19% service charge added to the food and beverage bill. This fee includes building buffet stations, passing appetizers, clearing plates, and food and/or bar clean up.-
1-25 guests
$50
-
26-75 guests
$100
-
76-125 guests
$200
-
126-199 guests
$300
-
201+ guests
$400
Staff Charges
If you would like service for your event, servers and kitchen staff are included in the 19% service charge. Bartenders are charged at 25.00 per hour, from one hour before your event to one hour after. In order to ensure proper service levels, Everly reserves the right to determine the amount of bartenders necessary to serve each function. For estimation purposes, we typically assign one bartender for every fifty guests, but this is largely determined on the type of bar and event.Rentals
If you have rental needs, we can recommend a 3rd party rental company. We are happy to assist you with a rental order, or you can rent additional chairs, tables, linens and other equipment and decor from the company of your choice. If our staff assists in setting up or breaking down rental equipment, additional staffing fees may apply.Cake Serving Fee
We are happy to cut and serve your dessert or cake (passed or buffet-style) for 1.50 per guest.Menu Tasting
Everly offers menu tastings by reservation only, set up at least 2 weeks in advance. Dates are subject to staff and restaurant availability. The charge for a tasting is 25 per person and includes your choice of 4 entrées and 4 sides. Additional items may be added on and will be priced according to the prices listed on our catering menu.For More Info
Please contact Maddie Benson at mbenson@foodfightinc.com or Amanda Byrd at abyrd@foodfightinc.com or (608) 416-5242.Our fryers are dedicated to gluten-free products.
Please notify us of any allergies. Our kitchen is not an allergen-free environment and the possibility exists for food items to come in contact with other food products (i.e. meat, fish, wheat, and/or allergens) during normal kitchen operations involving shared cooking and preparation areas.
- V: Menu item is, or with modifications, can be prepared vegetarian. Ask your server.
- VG: Menu item is, or with modifications, can be prepared vegan. Ask your server.
- GS: Menu item is, or with modifications, can be prepared without gluten. Ask your server.
*Consuming undercooked eggs and meats increases the risk of foodborne illness and will be served only upon customer request