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SECOND ANNUAL GLUTEN-FREE CIDER DINNER

Join us on Thursday, October 16th at 6pm for Everly's Second Annual Cider Dinner as we celebrate the rich flavors of the season. 

Tickets are $78 per person, excluding tax. Please note that tickets are non-refundable. 

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In partnership with The Cider Farm, Everly is excited to present a carefully curated four-course, gluten-free dinner.

Experience an autumn evening at Everly with our Gluten Free Cider Dinner. Begin with a welcome cocktail and amuse-bouche before enjoying a four-course menu, each dish thoughtfully paired with an artisanal cider from The Cider Farm.

Certified Pommeliers from The Cider Farm will join Everly’s Executive Chef, Diego Guzmán, to discuss each course and pairing, while also sharing insights into the cidering process and the diverse range of apples that bring their ciders to life. Celebrate the season with a dining experience that showcases the best of fall flavors and artisan ciders.